BEDFORD CABERNET LAKE COUNTY 2023 Red Mountain and the majority of the

and the majority of the blend was then matured in barrels for five to six months

Fermentation splits between stainless steel (67%) and old French oak barriques (33%)

Sur le Cloux

smoked meat

and brine with a long

BEDFORD CABERNET LAKE COUNTY 2023 Red Mountain and the majority of theBedford Cellars is a family owned wine production company committed to developing relationships and creating labels that last. They seek to bottle wines from California s best appellations. The goal today remains: wines that are accessible and over deliver in value. Sourced from the elevated volcanic soils of Red Hill, where higher UV exposure exceeds neighboring valleys by up to 10%, this Cabernet is harvested at optimal ripeness in the early morning